Whether I eat healthy or not, I can never get a handle on calories unless I eat only boxed food and weigh and measure everything.
Yesterday I know I had 200ish calories for breakfast and 600ish for lunch. Then I think I had 1100ish for dinner. So 1900ish on the day. That's a fine number, but was it 1840? or 1950? or 1925? It doesn't really matter, but if I'm not exact then what's the point? I good just as easily decide under 2000 is a "good" day and over is a "bad" day, and just put good or bad on the log. It'd be just as accurate, and a WHOLE lot easier.
Grr...
On a plus note, I'm down a couple pounds this week. We'll see if it holds. I really think after the race I will be able to run daily, which will help greatly. At this point, being 2 weeks out from the race, that is the sole concern. I'll start worrying about weight loss and whatnot on May 5th. For now, I need energy, and I need to not be injured.
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